Sample Menu

Available Friday Dinner, Saturday Lunch & Dinner

       £130 per person

Optional wine flight available £85 per person
Vegetarian option available, please mention when booking 
We can not cater for vegans or dairy free diets at this time

Sample Tasting Menu

Westcombe Cheddar, IP8, Onion

Smoked Cornish Mackerel, Cucumber, Seaweed, Caviar

Tring Brewery Beer Bread, Ampers&nd Butter

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Loch Duart Salmon Escabeché, Avocado, Fennel, Exmoor Caviar

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Poached Dover Sole, Cauliflower and Bonito, Smoked Pike Roe Butter Sauce
 
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Saddle of Berkshire Downs Lamb, Pea Puree, Asparagus, Mint, Morels

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Baron Bigod, Buttermilk Waffle, Black Truffle Maple Syrup 

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Granny Smith Apple, Yogurt and Dill 

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Coconut Bavarois, Passion Fruit and Mango 


Vegetarian Menu

(Please mention when booking)

Westcombe Cheddar, IP8, Onion

Buratta, Black Olive, Red Pepper and Basil

Tring Brewery Beer Bread, Ampers&nd Butter

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Sinodun Hill Goats Cheese, Apple, Hazelnut, Beetroot 

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Cauliflower Risotto, Parmesan, Romanesco, Wild Rice  

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Cacklebean Egg, Asparagus, Pea Puree, Morels, Truffle

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Cotswold Brie, Crumpet, Black Truffle Maple Syrup

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Forced Yorkshire Rhubarb, Ginger and Yogurt

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Coconut Bavarois, Passion Fruit and Mango