Please note this is a sample menu and can change last minute.

If you require a vegetarian tasting menu, please inform us at the time of your booking along with any other dietary restrictions or allergies.

Unfortunately we are unable to cater for vegan, lactose free, egg or
dairy free diets at this time.

SAMPLE Tasting Menu

Westcombe Cheddar, IP8, Onion

Loch Duart Salmon, Horseradish, Cucumber, Dill, Roe

Tring Brewery Beer Bread, Ampers&nd Butter

Hereford Beef, Burger Sauce, Smoked Cheese, Baby Gem, Mustard Seeds

Cornish Cod, Calamansi, Thai Green Curry

Torte of Devon White Chicken, Girolles, Australian Winter Truffle,
Madeira Cream

Barkham Blue, Pear Tart Fine, Lemon Thyme Honey

English Strawberries, Yuzu and White Chocolate

Valrhona Dulcey Chocolate, Banana, Peanut and Yuzu

SAMPLE Vegetarian Tasting Menu

Westcombe Cheddar, IP8, Onion

Warm Cep Doughnut, Sherry Vinegar, Old Winchester

Tring Brewery Beer Bread, Ampers&nd Butter

 Isle of Wight Tomatoes, Buratta, Red Onion, Chilli
Basil and Black Olive

Heritage Carrot, Calamansi, Pickled Radish, Furikake, Thai Green Curry

Risotto of English Peas, Broad Beans, Courgettes, Girolles, Ewes Curd

Barkham Blue, Pear Tart Fine, Lemon Thyme Honey

English Strawberries, Yuzu and White Chocolate

Valrhona Dulcey Chocolate, Banana, Peanut and Yuzu