Available Tuesday to Friday Lunch

       £85 per person

Optional wine flight available £ per person

Pescatarian & vegetarian options available, please mention when booking

We can not cater for vegans or dairy free diets at this time

Westcombe Cheddar, IP8, Onion

Loch Duart Salmon, Ponzu, Yuzu Koshó, Furikake

Tring Brewery Beer Bread, Ampers&nd Cultured Butter

Hand Dived Scottish Scallop, Apple, Dill, Cucumber, Oyster, Horseradish, Exmoor Caviar

Dry Aged Sirloin of Beef, Black Garlic, Roscoff Onion, Turnip

Vacherin Mont D'or, Wiltshire Truffle Honey, Crumpet
(supplement £10 per person)

Valrhona Chocolate, Mandarin, Yuzu

(Please mention when booking)

Westcombe Cheddar, IP8, Onion

Burrata, Black Olive, Red Pepper and Basil

Tring Brewery Beer Bread, Ampers&nd Cultured Butter

Goats Cheese Mousse, Apple, Celery, Hazelnut, Sorrel

Pumpkin Risotto, Hen of the Woods, Toasted Seeds, Rosemary, Baby Onion

Cotswold Brie, Wiltshire Truffle Honey, Crumpet
(supplement £10 per person)

Valrhona Chocolate, Mandarin and Yuzu