Our menus change regularly. Please use the menu below as a sample.

If you require a vegetarian tasting menu, please inform us at the time of your booking along with any other dietary restrictions or allergies.

Unfortunately we are unable to cater for vegan, lactose free, egg or dairy free diets at this time.

Westcombe Cheddar, IP8, Onion

Smoked Mackerel, Seaweed, Exmoor Caviar

Tring Brewery Beer Bread, Ampers&nd Butter

Cornish Blue Fin Tuna, Tomato Ponzu, Radish, Sesame and Roe

Ballotine of Guinea Fowl, Black Pudding and Foie Gras
Pumpkin, Cep and Sherry Vinegar

Barkham Blue, Pear Tart Fine, Lemon Thyme Honey
Supplement £11 per person

Valrhona Dulcey Chocolate, Banana, Peanut and Yuzu

Westcombe Cheddar, IP8, Onion

Leek Doughnut, English Mustard, Old Winchester

Tring Brewery Beer Bread, Ampers&nd Butter

Warm Cep Royale, Celeriac, Black Garlic, Watercress and Smoked Cheddar

Pumpkin Risotto, Trompettes, Chervil Root, Toasted Seeds

Barkham Blue, Pear Tart Fine, Lemon Thyme Honeyp
Supplement £11 per person

Valrhona Dulcey Chocolate, Banana, Peanut and Yuzu